Cheesy Ham & Noodles

There is something about ham and cheese that is simply delicious! But how do you turn the plain, boring sandwich into a simple and scrumptious dinner? You make a cheese sauce and add noodles of course! 

This meal is as easy as it comes, and it's great for after a long day at work!

I know this isn't the best picture, but forgive me! I last made it at college!

Total Time: 25 minutes

Yield: 4 Servings

Ingredients:

• 2 cups medium egg noodles, cooked to package directions
• 1 teaspoon vegetable oil
• 2 cups cubed, cooked ham (I get 2 small ham steaks in the refrig. section)
• 1/2 cup milk
• 1 Tablespoon onion powder
• 1 can condensed Cheddar Cheese soup

Directions:

1. Heat oil in large skillet over low heat. Add ham and sprinkle with onion powder. Cook until lightly browned.
2. Add soup and milk. Simmer for 5 minutes, until heated through.
3. Add noodles (once cooked and drained) and stir to completely coat.
4. That's it!! Enjoy!